Fish: dried, salted, smoked or in brine in   Cameroon

Exports In 2022, Cameroon exported $2.06M in Fish: dried, salted, smoked or in brine, making it the 89th largest exporter of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 52nd most exported product in Cameroon. The main destination of Fish: dried, salted, smoked or in brine exports from Cameroon are: Hong Kong ($1.97M), Central African Republic ($42.1k), Macau ($29.6k), Canada ($11.4k), and United States ($8.83k).

The fastest growing export markets for Fish: dried, salted, smoked or in brine of Cameroon between 2021 and 2022 were Hong Kong ($1.12M), Macau ($29.6k), and United States ($3.22k).

Imports In 2022, Cameroon imported $335k in Fish: dried, salted, smoked or in brine, becoming the 142nd largest importer of Fish: dried, salted, smoked or in brine in the world. At the same year, Fish: dried, salted, smoked or in brine was the 621st most imported product in Cameroon. Cameroon imports Fish: dried, salted, smoked or in brine primarily from: France ($319k), Netherlands ($13.8k), Belgium ($1.66k), Turkey ($523), and Moldova ($48).

The fastest growing import markets in Fish: dried, salted, smoked or in brine for Cameroon between 2021 and 2022 were France ($256k), Netherlands ($13.8k), and Belgium ($693).