Exports In 2022, Japan exported $541k in Sugar Preserved Foods, making it the 45th largest exporter of Sugar Preserved Foods in the world. At the same year, Sugar Preserved Foods was the 1079th most exported product in Japan. The main destination of Sugar Preserved Foods exports from Japan are: Hong Kong ($86.6k), Macau ($67k), Singapore ($59.5k), France ($57.5k), and Thailand ($56.4k).
The fastest growing export markets for Sugar Preserved Foods of Japan between 2021 and 2022 were Macau ($63.4k), United Kingdom ($21.1k), and Singapore ($17.7k).
Imports In 2018, Japan imported $50.2M in Sugar Preserved Foods, becoming the 4th largest importer of Sugar Preserved Foods in the world. At the same year, Sugar Preserved Foods was the 729th most imported product in Japan. Japan imports Sugar Preserved Foods primarily from: China ($33.2M), Thailand ($13.8M), France ($965k), Philippines ($599k), and United States ($435k).
The fastest growing import markets in Sugar Preserved Foods for Japan between 2021 and 2022 were Lithuania ($193k), Italy ($177k), and Philippines ($82.2k).