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Exports In 2022, Japan exported $81.5M in Chocolate, making it the 44th largest exporter of Chocolate in the world. At the same year, Chocolate was the 468th most exported product in Japan. The main destination of Chocolate exports from Japan are: China ($14.2M), United States ($13.8M), Hong Kong ($13.1M), Chinese Taipei ($11.5M), and Singapore ($5.49M).
The fastest growing export markets for Chocolate of Japan between 2021 and 2022 were South Korea ($2M), Malaysia ($1.11M), and Vietnam ($728k).
Imports In 2022, Japan imported $595M in Chocolate, becoming the 13th largest importer of Chocolate in the world. At the same year, Chocolate was the 203rd most imported product in Japan. Japan imports Chocolate primarily from: Singapore ($169M), Australia ($58.5M), Belgium ($42.9M), South Korea ($42M), and Malaysia ($40.7M).
The fastest growing import markets in Chocolate for Japan between 2021 and 2022 were Australia ($22.2M), Singapore ($18.1M), and Thailand ($11.4M).
COMPANIES In 2023, leading companies such as Storck (241), Wismettac Asian Foods (27), and Lineage Cold Storage (16) were at the forefront of shipping Chocolate from Japan to the United States.
