2020
Exports
$6.02kWorld Rnk 0 / 0
Flag Rnk 0 / 0
falsefalseN/A
2022
PRODUCT COMPLEXITY IN Other Fermented Beverages
0.091Rnk 525 / 1025
2020
Imports
$299kWorld Rnk 135 / 218
Flag Rnk 319 / 1037

About

Imports In 2022, Cape Verde imported $299k in Other Fermented Beverages, becoming the 135th largest importer of Other Fermented Beverages in the world. At the same year, Other Fermented Beverages was the 319th most imported product in Cape Verde. Cape Verde imports Other Fermented Beverages primarily from: Portugal ($265k), Brazil ($24k), Spain ($5.23k), Netherlands ($2.5k), and United Kingdom ($1.84k).

The fastest growing import markets in Other Fermented Beverages for Cape Verde between 2021 and 2022 were Portugal ($46.6k), Spain ($3.89k), and Netherlands ($2.5k).

Latest Trends

Sep 2024

Subnational Monthly Trade

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Flow
Y-AXIS SCALE

For a full breakdown of trade patterns, visit the trend explorer or the product in country profile.

The following visualization shows the latest trends on Other Fermented Beverages. Countries are shown based on data availability.

* Using January 2020 exchange rates when trade data is reported in local currency.

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Historical Data

Trade Balance

Color
EXPORTS (2020)$6.02k
IMPORTS (2022)$299k
NET TRADE (2022)-$299k

In 2022, Cape Verde imported $299k in Other Fermented Beverages, mainly from Portugal ($265k), Brazil ($24k), Spain ($5.23k), Netherlands ($2.5k), and United Kingdom ($1.84k).

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Export Destinations (2022)

Import Origins (2022)

Market Growth

Flow

Change in Exports by Market (2021 - 2022)

Market Concentration

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Flow
Type
In 2022, Cape Verde's main exporting competitors in Other Fermented Beverages were:
In 2022, Cape Verde's main importing competitors in Other Fermented Beverages were:

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Trade Value of Other Fermented Beverages by Exporters

Potential Exports

Potential Exports

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N/A
N/AN/A
N/AN/A

Other Fermented Beverages’s highest export potential is N/A. With an export gap of N/A.   Other Fermented Beverages’s highest import potential is N/A with an import gap of N/A.

See methodology.

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