2021
Exports
$209kWorld Rnk 0 / 0
Flag Rnk 0 / 0
falsefalseN/A
2022
PRODUCT COMPLEXITY IN Crustaceans
-1.97Rnk 999 / 1025
2021
Imports
$225kWorld Rnk 154 / 217
Flag Rnk 212 / 770

About

Imports In 2022, British Virgin Islands imported $225k in Crustaceans, becoming the 154th largest importer of Crustaceans in the world. At the same year, Crustaceans was the 212th most imported product in British Virgin Islands. British Virgin Islands imports Crustaceans primarily from: United States ($218k), Portugal ($5.2k), Guyana ($1.13k), and Dominican Republic ($244).

The fastest growing import markets in Crustaceans for British Virgin Islands between 2021 and 2022 were United States ($65.7k), Portugal ($5.2k), and Guyana ($1.06k).

Latest Trends

Jul 2024

Subnational Monthly Trade

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Flow
Y-AXIS SCALE

For a full breakdown of trade patterns, visit the trend explorer or the product in country profile.

The following visualization shows the latest trends on Crustaceans. Countries are shown based on data availability.

* Using January 2020 exchange rates when trade data is reported in local currency.

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Historical Data

Trade Balance

Color
EXPORTS (2021)$209k
IMPORTS (2022)$225k
NET TRADE (2022)-$225k

In 2022, British Virgin Islands imported $225k in Crustaceans, mainly from United States ($218k), Portugal ($5.2k), Guyana ($1.13k), and Dominican Republic ($244).

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Export Destinations (2022)

Import Origins (2022)

Market Growth

Flow
THE FASTEST DECLINING MARKETS FOR THE EXPORT OF Crustaceans BY British Virgin Islands WERE (N/A - 2021):
Netherlands-$205k (-100%)
Luxembourg-$3.21k (-100%)

Change in Exports by Market (2021 - 2022)

Market Concentration

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Flow
Type
In 2022, British Virgin Islands's main exporting competitors in Crustaceans were:
Ecuador $7.98B
India $5.12B
Canada $3.51B
In 2022, British Virgin Islands's main importing competitors in Crustaceans were:

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Trade Value of Crustaceans by Exporters

Potential Exports

Potential Exports

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N/A
N/AN/A
N/AN/A

Crustaceans’s highest export potential is N/A. With an export gap of N/A.   Crustaceans’s highest import potential is N/A with an import gap of N/A.

See methodology.

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